This machine represents the best solution for small craft workshops. It is an easy-to-use machine that allows to get excellent quality arancini. The arancino, indeed, has the same characteristics as the handmade product.
The rice remains intact and it is not damaged during the forming process.
The machine is space-saving and light. It can also be disassembled for cleaning in a few minutes.
It is made of AISI304 stainless steel and plastic material suitable for contact with food.
Finally, it can be equipped with several molds for the production of arancini having different sizes.
|Production:||up to 200 pieces/h|
|Product size:||from 50 gr up to 260 gr (changing the molds)|
The “Arancino siciliano” is a specialty of Sicilian cuisine. It consists of a cone or a ball made of rice, stuffed with several ingredients (meat sauce, peas, mozzarella and ham, etc..) and then breaded and fried. The “Arancino” is very versatile. Indeed, it can be stuffed with several fillings, including sweet ones.